Signing off of the Interfield Food Testing Laboratory

Interfield Food Testing Laboratory situated in Ruiru is perhaps the only lab offering specialized testing of grains, pulses, oil seeds and their derivatives. It is a joint venture initiative between Eastern Africa Grain Council (EAGC) and Soy Afric Limited (SAL) and is fully outsourced and managed by SGS and operates in accordance with the principles of ISO 17025.

Signing Ceremony

Signing Ceremony